Cherry Sencha

Japanese sencha from Shizuoka blended with delicate cherry blossoms. Fresh, smooth, and inspired by the flavors of spring.
Tastes like steamed greens, sweet cherry, fresh grass, and spring flowers.

PACKAGING:
€14.00

Tea Character

Leaf Aroma

Leaf Aroma

fresh green tea with soft, floral sakura sweetness

Cup Aroma

Cup Aroma

gentle cherry blossom, sweet rice, and fresh-cut grass

Flavor

Flavor

steamed greens, rosewater, sugared cherry pit

Tea Story

A graceful blend of sencha, sugared sakura leaves, and dried sakura blossom petals from Chasandai, a renowned tea factory in Shimane Prefecture, Japan. This tea captures the fleeting beauty of sakura season, offering a delicate balance of floral sweetness and umami-rich sencha.

The aroma is reminiscent of sakura mochi, with soft cherry blossom notes weaving through the fresh, vegetal depth of green tea. As you sip, the gentle sweetness of sugared sakura leaves melts into the cup, evoking a breeze through cherry trees in full bloom.

With each infusion, the sakura notes shift — from a whisper of springtime in the first steep to a more pronounced sencha profile in later brews. A tea to savor slowly, like a hanami picnic under cherry blossoms.

Tea Origin

Tea Region | Japan — Shimane
Processing | Steamed, rolled, blended with sugared sakura leaves and petals
Cultivar | Camellia sinensis var. sinensis
Harvest | 2025 — Spring

How To Brew

Traditional Brew

Temperature
70°C
Weight
3g
Water
500ml
Time
1 min · up to 3 steeps

Cold Brew

Temperature
room temperature
Weight
6–7g
Water
1L
Time
refrigerate for 3+ hours · strain · enjoy cold