Citrus-kissed rooibos that tastes like liquid sunshine. Bright, juicy notes of fresh orange blend seamlessly with velvety red rooibos, rounded out by hints of honey and dried apricot. Naturally caffeine-free and glowing with color, this is your feel-good tea for any time of day—whether hot and soothing or iced and zesty.
Rooibos Orange
TASTING NOTES: sweet orange juice, dried apricot, raw honey
€12.00
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Tea character
Leaf aroma
fresh orange zest, raw honeycomb, candied citrus peel
Cup aroma
warm orange marmalade on toast, dried apricot, vanilla
Flavor
sweet orange juice, dried apricot, raw honey
Tea story
Grown under the golden sun of the Cederberg Mountains, this rooibos tea is infused with the essence of summer. The gentle earthiness of premium rooibos pairs effortlessly with sweet orange slices and vibrant flower petals. Safflower and calendula add brightness, both in taste and in color.
Known in South Africa as a comforting and wellness-promoting herbal remedy, rooibos is naturally free from caffeine and rich in antioxidants. Here, it takes on a joyful twist—imagine peeling a ripe orange under a setting sun, with a breeze that smells of wildflowers and spice.
Tea Region | South Africa
Tea tree | Aspalathus linearis
Harvest | Spring, 2024
Picking & processing | Naturally dried
Orange polenta cake
A rustic, citrusy semolina-style cake made with almond flour and fresh orange zest. Its moist, crumbly texture complements the rooibos’s natural sweetness.
Roasted carrot and cumin soup
Creamy carrot soup spiced with cumin and a touch of orange juice. The tea’s citrusy brightness lifts the dish's earthy sweetness.
Goat cheese tart with apricot glaze
Buttery tart crust filled with tangy goat cheese, topped with a thin apricot preserve glaze. The tea highlights the tart-sweet balance beautifully.
