Gentle, award-winning blend of fermented ivan-chai and cherry leaf. Soft floral aroma, orchard sweetness, and smooth body—this caffeine-free tea is perfect for evening relaxation or mindful tea rituals. Like a slow walk through blooming cherry trees.
50g.
sun-warmed cherry wood, honeyed herbs, floral dust
cherry blossom, soft baked fruit, wet leaves after rain
cherry compote, toasted grain, orchard
This blend is a cup of pure peace—a gentle blend to soothe the body and calm the mind. The base is fermented black ivan-chai rich in minerals and naturally caffeine-free. It’s harmoniously paired with fermented cherry leaf, which adds a mellow, floral-sweet aroma and contributes natural detoxifying and anti-inflammatory properties.
The cherry leaf used here isn’t just an accent—it’s the soul of this tea, processed with care using a technique inspired by Chinese tea fermentation methods. Pressed into a compact, easy-to-brew brick, this blend feels like a stroll through a blooming cherry orchard: serene, fragrant, and grounding.
Perfect for evenings, winding down, or creating a moment of quiet in the middle of a busy day. A tea that invites you to breathe deeper and move slower.
Tea Region | Tver Oblast, Lake Seliger (Russia)
Ingredients | Fermented ivan-chai (black, large-leaf), fermented cherry leaf
Picking & processing | Hand-harvested, fermented using Chinese tea methods, pressed into bricks for daily use
Rice pudding with cherry preserves
The creamy sweetness and delicate fruit notes echo the softness of the tea, creating a nurturing, dessert-like pairing that enhances its orchard charm.
Soft cheese with berries
Creamy cheese offers contrast to the tea’s complexity, and berries play beautifully with the tangy undertones.
Shortbread cookies
Comforting pairing in every bite and sip.
