HAIWAN Nan Nuo Shan Cake | shou puerh

High in the mist-shrouded peaks of Nan Nuo Shan, where the world feels ancient and untouched, there lies a grove of trees older than memory itself. These are not just any trees; they are the guardians of a legacy, towering sentinels that have witnessed the rise and fall of empires, their roots entwined with the very essence of the earth. From these venerable giants comes a tea like no other—the 2021 Nan Nuo Shan Ancient Tree Shou Pu-erh, a rare and exquisite creation that carries with it the soul of the mountain.

The Haiwan Tea Factory has mastered the delicate balance between tradition and innovation. With each hand-harvested leaf, the wisdom of centuries is captured, fermented with care, and aged to perfection. The result is a shou pu-erh of unparalleled depth, its flavor profile as complex as the history from which it springs

Grilled mushrooms
The deep, woodsy flavors of grilled portobello mushrooms echo the cedar notes in the tea, creating a robust and satisfying pairing. A drizzle of balsamic glaze adds a sweet contrast that enhances the tea's subtle spiciness.

Spicy carrot cake
A moist carrot cake with hints of nutmeg and cinnamon complements the tea's nutmeg notes, while the cream cheese frosting adds a creamy texture that mirrors the tea's smooth aftertaste.

Roasted beet and goat cheese salad
The sweetness of roasted beets and the tangy creaminess of goat cheese balance the tea's earthy and woody notes, making for a refreshing yet grounding pairing.

Temperature

Tea weight

Water amount

Steeping time

95 °C

4 gram

500ml

2 min (you can resteep 2-3 times)