TASTING NOTES: toasted marshmallows, granola, rye bread
Takeo Tea Farm’s Superior Hojicha is a roasted green tea from Mie Prefecture, crafted with precision using summer-harvested leaves. The larger summer leaves are carefully roasted to create a tea with a smooth, earthy flavor, notes of toasted grains, and a light, woody aroma. Pesticide-free and full of traditional character, this hojicha offers a perfect balance between light body and satisfying warmth.