GABA Black Tea

Organic GABA black tea, rich and smooth with naturally calming effects. Full-bodied with notes of black cherry, maple syrup, roasted almonds, and baked prunes. A perfect balance of comfort and focus.

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€19.00

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Tea Character

Leaf Aroma

Leaf Aroma

sweet grain, dried fruit, light cocoa

Cup Aroma

Cup Aroma

baked fruit, honey, morning seashore

Flavor

Flavor

baked fruit, caramel, cocoa

Tea Story

GABA Black Tea is born in silence — and in mountains.

Grown in high-elevation gardens, where mist settles over rolling slopes and the air cools the leaves slowly, the tea develops depth before it is ever processed.

The chemistry shifts. Edges soften. Fruit tones deepen. The tea becomes rounder, steadier, more composed.

What remains is a black tea shaped by both altitude and silence. The mountain gives it purity and backbone; the anaerobic process gives it calm and softness.

Tea Origin

Tea Region | Fujian, China
Cultivar | Qing Xin
Picking & processing | Anaerobic (oxygen-free) fermentation
Harvest | Spring, 2024

How To Brew

Traditional Brew

Temperature
95°C
Weight
5g
Water
100ml
Time
20 sec

Western Brew

Temperature
95°C
Weight
3g
Water
500ml
Time
2 min 30 sec