Tibetan Snow
Grown organically in one of the highest tea production areas in the world, this black tea is not just a product but a story of resilience, heritage, and the harmonious interplay of nature’s extremes. The tea thrives in conditions shaped by a convergence of Tibetan high-altitude freshness, glacial waters, and a long dormancy period that allows the leaves to absorb nutrients slowly, creating a rich and layered flavor profile.
€23.00
/
Out of stock
Tea Character
Leaf Aroma
Cup Aroma
Flavor
Tea Story
Tea Origin
Tea Region
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Yigong, Tibet
Cultivar
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羊倌茶 (Yang Guan Cha)
Picking & processing
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One bud, two leaves, slow oxidation due to high altitude, sun-withering, and traditional hand-rolling
Harvest
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Early spring, 2024
