Lychee Black

Smooth and well-rounded, with the bold, malty body of the black tea harmoniously balanced by the sweet, juicy notes of lychee. Comparable to a gentle muscat wine or a lightly sweetened peach iced tea, the flavor profile is simultaneously luxurious and refreshing, making it perfect for any time of day.

Options:

Glass jar | 60g Icon for Refill | 50g

Refill | 50g

Product Variants

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Tea Character

Leaf Aroma

danish, malt, rye bread

Cup Aroma

rose petals, lychee, cotton candy

Flavor

lychee, apricot, honey

Tea Story

There’s a touch of romance in every cup of Lychee black tea, a blend that captures the delicate sweetness of lychee fruit with the bold depth of fine black tea.

Lychee black originates from Guangdong and Fujian provinces in southern China, regions celebrated for their traditional practices of infusing black tea with fruits and flowers. It is crafted with meticulous care: the tea is harvested and processed in the spring, then stored until summer when lychees reach their peak ripeness. The tea is then blended with fresh, unpeeled lychees and gently roasted to dry.

This careful roasting allows the tea to absorb the rich, sweet flavor and floral aroma of the lychees, creating a tea with a distinctive, mouth-watering taste and a unique, fragrant profile.