Mottled sesame bamboo chashaku scoop with a curved tip.

Sesame Bamboo Chashaku | matcha scoop

Kagoshima

A little character beside your matcha bowl. This bamboo chashaku has a dark, speckled finish and a gently curved tip for lifting matcha from tin to bowl. Scoop, sift and get the whisk ready.

€8.00
We ship all over Cyprus, more details here.

About

A chashaku is a traditional scoop used for preparing matcha. Its long handle keeps your fingers clear of the powder, while the curved tip gathers a small scoop and releases it with a gentle tap.

This version’s mottled finish gives it the name “sesame bamboo.” The darker pattern looks lovely beside pale porcelain or a brightly colored bowl—a small detail to enjoy each time you make matcha.

At approximately three grams, it feels almost weightless. Its value comes through repetition: opening the matcha, measuring the powder, returning the scoop to the tray. A small tool that quietly gives the preparation its beginning.

Details

Maker | Kagoshima
Dimensions | Length: Approx. 18.5 cm · Weight: Approx. 3 g
Materials | Bamboo · Dark, mottled sesame finish
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Use & Care

How to Use

Use the dry scoop to lift matcha from the tin into your bowl or sifter. Tap gently to release the powder. The amount varies with each scoop; use a scale when you want a precise serving.

How to Care

Wipe away the powder with a clean, dry cloth after use. If needed, rinse briefly and dry immediately. Avoid soaking, harsh detergents and the dishwasher. Store in a dry place away from prolonged heat and direct sunlight.