Melon Seed

Lu An Gua Pian aka 'Melon Seed' is a legendary Chinese green tea. When pan-fried over low heat, the leaves curl into a shape reminiscent of melon seeds, yielding a refreshing, invigorating, and complex flavor. This tea was chosen as a special gift for Henry Kissinger during his first secret visit to China in 1971.


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€15.00

Tea Character

Leaf Aroma

Leaf Aroma

toasted pine nuts, fresh bamboo, sweet pea flowers

Cup Aroma

Cup Aroma

warm chestnuts, orchid blossoms, and a hint of sea breeze

Flavor

Flavor

baked avocado, cherry cheesecake, toasted pumpkin seeds

Tea Story

Steeped in history and crafted with precision, Lu An Gua Pian, or 'Melon Seed Tea', is one of China’s most revered green teas, originating from Lu’an City in Anhui Province. Unlike most green teas, which use bud-and-leaf combinations, this tea is made exclusively from mature, single leaves, a technique that dates back to the Tang Dynasty.

The unique production method is what sets Lu An Gua Pian apart. Once hand-plucked in late spring, the leaves undergo a careful de-stemming process, removing the central vein to enhance smoothness. They are then pan-fired in multiple stages, first in a wok over low heat and later in a bamboo basket over charcoal embers. This labor-intensive approach gives the tea its distinctive curled shape, reminiscent of melon seeds, and its signature roasted complexity.

A tea of historical significance, Lu An Gua Pian was famously presented as a diplomatic gift to Henry Kissinger in 1971, marking a pivotal moment in China–U.S. relations. It remains one of China’s Top 10 Famous Teas, valued for its invigorating yet balanced character.

Tea Origin

Tea Region | Lu’an, Anhui, China
Cultivar | Qishan Da Ye (齐山大叶)
Picking & processing | Mature single leaves, de-stemmed, pan-fired, hand-rolled into its signature curled shape
Harvest | Spring, 2024

How To Brew

Traditional Brew

Temperature
85°C
Weight
5g
Water
100ml
Time
30 sec · up to 6 steeps

Western Brew

Temperature
85°C
Weight
3g
Water
500ml
Time
2 min 30 sec · up to 3 steeps