Ceylon Kiss

Black tea

Elegant high-grown Ceylon tea from Sri Lanka. Bright, brisk, and refined with a lively citrusy lift.

Tastes like lemon marmalade on toast with honey and black grape juice.

PACKAGING:

Glass jar | 65g Icon for Refill | 50g

Refill | 50g

Product Variants

€7.00

We ship all over Cyprus, more details here.

Tea Character

Leaf Aroma

lemon peel, honey biscuits, black currant jam

Cup Aroma

lemon tart, warm honey, raisin loaf

Flavor

lemon marmalade, honey toast, black grape juice

Tea Story

This is a famous Ceylon tea from Nuwara Eliya, the highest and coolest major tea district in Sri Lanka. Tea gardens here sit among misty slopes, mountain winds, and bright sunlight — conditions that slow leaf growth and help preserve aromatic freshness.

The name comes from a local legend tied to the surrounding hills, but the region’s real fame comes from its tea. Nuwara Eliya teas are known as the “champagne” style of Ceylon: lighter in body, brighter in character, and especially fragrant compared with lower-grown districts.

This tea is graded OP (Orange Pekoe), referring to long, wiry whole leaves rather than orange flavor. Such leaf style allows a clean, elegant infusion with clarity in the cup.

Produced through classic black tea methods — careful withering, rolling, oxidation, and drying. This tea really shows why high-grown Ceylon remains one of the world’s benchmark breakfast and afternoon teas.