EXPLORE TEAWARE

Teaware: The Art of Brewing

Choose teaware by the way you make tea: something clear and simple for every day, a smaller vessel for attentive brewing, cups for the table, or a complete set ready to begin.

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TEAPOT, CUP AND LEAVES IN USE

FOR SLOWER TEA

Smaller vessels.
More attention

Kyusu, shiboridashi, clay pots and gaiwans bring the leaves closer. Choose by the tea you drink, the number of people at the table and how much handling feels comfortable.

CHOOSE BY MATERIAL

Material changes heat, weight and how closely you can watch the leaves. There is no universal best choice — only the role you need the object to play.

A material for
every kind of attention

01

Glass

Clear, neutral and easy to live with. A useful place to begin when you want to see the leaves and keep cleaning simple.

02

Porcelain

Light, precise and flavour-neutral. It works across many tea styles and lets aroma remain clear.

03

Clay

Warm in the hand and responsive to use. Clay is often chosen for a smaller group of teas and a more tactile way of brewing.

AROUND THE POT

Some pieces organise the table. Others make it personal. Both can earn their place without turning tea into decoration.

The table around
the act of brewing

A PRACTICAL BASE

Tea trays

A contained surface for water, cups and smaller brewing vessels — useful when tea stays on the table for several infusions.

A PLAYFUL COMPANION

Tea pets

Small ceramic figures that slowly gather traces of tea and become part of the familiar landscape of the table.

MATCHA TOOLS

Enter the
Matcha House

Bowls, whisks, sifters and cups chosen around the way matcha is actually made at home.

EXPLORE MATCHA HOUSE →

CHOOSING TEAWARE

One object.
A complete pause.

Tell us what tea you make, how many people are usually at the table and what feels comfortable in your hands. We will suggest a small place to begin.

ASK ABOUT TEAWARE →

You do not need to know the name of the vessel. A tea, routine or photograph is enough to start.